Breakfast Video - http://www.wifelife.co/2015/08/3-easy-breakfasts.html
Lunch Video - http://www.wifelife.co/2016/02/3-easy-lunches.html
Stew & Dumplings
Stew-
- Olive Oil
- Onion
- Carrot
- Potatoes
- Herbs
- Faux meat
- Vegetable stock
- Dried mushrooms
- Peas
- Beans
Dumplings-
- 1 cup All Purpose Flour
- 1/2 tbsp Baking powder
- Salt
- Wholegrain Mustard
- 1/2 Cup Coconut Milk
- 2tbsp Olive Oil
- Additional seasoning
You can really use up any veggies you have in this and ours varies all the time. Root veggies are always a hit but experiment and see what you like!
Pesto Linguine
Pesto-
- 1/2 cup pine nuts
- 1/2 cup nutritional yeast
- 1/2 cup olive oil
- 1/2 cup cashew cream
- 2-4 cloves garlic
- 1 small lemon's juice (i used 1/2 of a large lemon)
- 3x 1oz packs of basil
(this is about how much i make when i'm just making enough for 2)
The rest-
- Wholewheat linguine
- Asparagus
- Portobello Mushrooms
- Cherry Tomatoes
- Kalamata olives
You can skip some toppings if you like and just throw on some toasted pine nuts or even come up with toppings of your own.
Pesto Pizza
- Pizza bases (http://bit.ly/1tFLkTp)
- Pesto
- NEF Prepper/ Fake meat (http://shop.noevilfoods.com/)
- Kalamata Olives
- Portobello Mushrooms
- Pine nuts
- Vegan Mozzarella (http://bit.ly/1QwdvAZ)
Pizza... the old classic! Great paired with some greens... we especially love arugula tossed in some olive oil, sea salt and vegan parmesan.
The stew & dumplings is delicious! Try adding 2 tablespoons of apple cider to your dumpling mix, so good!
ReplyDeleteyes yes yes on cashew cream video
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